Our food...

..is what makes us stand out from the crowd. We keep our menus fairly short but emphasise flavour and use quality ingredients, mainly local. We serve bar snacks from 9.30am till close and a full menu lunchtime and evening every day. 

Our head chef is passionate about food and flavour and is looking forward to serving some taste sensations over the coming summer. Currently we are planning our own herb garden and a new prep kitchen so that we can really deliver fresher tastes.

Our drink...

We are extremely careful that our real ale is always perfect and fresh, thus we do not offer more than five real ales at a time. That said we never offer less than three ales so choice is usually good. Despite our growing popularity one or other is going to be sitting around too long if we try to offer eight or nine beers. Our beer is good and we're in the 2008 and 2009 Good Beer Guides to prove it. 

Lamb Inn regulars are aware that our wine offering is much better quality than most pubs and is very good value. Our house wines that are around twelve pounds a bottle have been seen in other establishments at £18 a bottle ! Of course we do sell more expensive wines as well but we have a smaller mark-up on them. The landlord would like to charge more for everything but he also doesn't see why wine drinkers should subsidise beer drinkers the whole time and that's why our wines and our beers are reasonable.

Cocktails ? Yeahp although we're a lovely old village pub we do the occasional Espresso Martini, Jamaican Mule or Bloody Mary - 3 drinks that sum up all you can ask of a cocktail. We can make some other cocktails to order but don't ask if we're busy - this is supposed to be a laid back country pub !